NEAR HARVEST 

As an additional food safety step, use Jet-Ag at near harvest for field crop disinfection. Research shows that a Jet-Ag foliar spray application 24-48 hours prior to harvesting crop is an exceptional step for a total inoculum knockdown prior to harvesting for added post-harvest control of bacterial pathogens and fungal control going into the packing house or processing plant.

FIELD PREVENTATIVE and CURATIVE SANITATION 

IRRIGATION WATER SANITATION

POST HARVEST

Sanitizer and disinfectant against human pathogens: e.coli, listeria, salmonella. As a spray or dip, to control the growth of microorganisms that may cause decay or spoilage.

HARD SURFACE SANITATION 

EQUIPMENT DISINFECTION 

PROCESSING PLANTS & PACKING HOUSES 

POST HARVEST RAW FRUIT & VEGETABLE SPRAY 

PROCESSED FRUITS & VEGETABLES

IRRIGATION WATER SANITATION

PAA

Applications

OTHER POST HARVEST SOLUTIONS:

Powdered Chlorine

Sodium Hypochloride

Multipurpose Disinfectant (Bactericidal)

Broad Spectrum Mold & Mildew Killer

Fruit & Vegetable Wash

Food Contact Surface Sanitizing

Fruit & Vegetable Wash & Cleaner

Dramatically improves the killing power of Jet-Oxide

Post Harvest tool in the fight against foodborne illness an decay.

Help extend shelf life of produce compatible to sodium hypochlorite.